Baked Honey Garlic Butter Salmon in Foil is a delicious and healthy fish recipe. Baked salmon with honey lemon garlic is a very easy recipe to bake in the oven with 5 simple ingredients. Quick salmon recipe made with honey garlic sauce containing butter, lemon juice, honey, and garlic, cooked within 25 minutes. Check how to make baked honey garlic salmon in foil.

Baked salmon with honey garlic butter is quick and easy to prepare. It is cooked with only 5 ingredients which are easily available and within 20 minutes. DON'T MISS IT
This baked salmon with honey garlic in foil is a very tasty, sweet, and caramelized fish recipe. This best salmon recipe tastes is really awesome, prepared with a simple honey and garlic sauce.
Baked Honey Garlic Butter Salmon in Foil is another popular fish recipe prepared at weekends and for Sunday dinner. CHECK THE RECIPE!
Honey garlic sauce used is very popular, goes well with most of the recipes like pork, chicken, shrimps and other seafood like this salmon and others .
It is better to cook the baked salmon with honey garlic in foil, as it is very neatly cooked. It is very easy to clean without having any MESS. Don't Miss our chocolate rum balls for christmas
Is honey garlic flavor is your favorite? Check our other delicious honey garlic recipes. DON'T MISS THEM
- Pork Tenderloin with Honey Garlic Sauce
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- Honey Garlic Butter Shrimp in 20 Minutes
- Easy Honey Garlic Pork Chops (Oven Baked / Grilled)
Is Honey Garlic Butter Salmon Healthy
Yes, salmon is very healthy. It is rich in omega-3 fatty acids, with a lot of vitamins, especially vitamin B, and necessary nutrients. It also provides many health benefits.
Can The Leftover Cooked Salmon Be Stored
The leftover baked honey garlic salmon can be stored in an airtight container in the fridge for 2 – 3 days. When the salmon is required for a meal, it has to be reheated in the microwave.
But it's better not to freeze the leftover cooked salmon as it will make the flesh rubbery and hard. It's also going to change the texture.
Which Salmon Is Best For Baked Salmon
If you get wild salmon, that's the best choice. Chinook/king salmon is very popular in the market. But other salmon, like Atlantic Salmon, Coho Salmon, and Pink Salmon, can also be used.
It is always better to purchase fresh salmon from the market or grocery store on the day you plan to make the baked honey garlic salmon in foil.
How Long To Bake The Salmon In Foil
Preheat the oven to 375°F or 190°C and lay the baking sheet with aluminum foil. Bake salmon in foil until cooked through, about 15 -17 minutes. The basic rule of thumb is that it depends on the thickness of the salmon's thickest section.
While baking, never open the foil to check the salmon, if it is baked. Don't overcook it to avoid getting dry.

How To Make Honey Garlic Butter Salmon In Foil
- To make Honey Garlic Salmon in Foil, first preheat the oven to 375°F or 190°C. Line the baking sheet with aluminum foil, large enough to cover the salmon. Place the salmon at the center of the foil.
- Next, prepare the honey garlic sauce. First, take a small saucepan and melt the butter on a medium-low flame. Then add the honey, garlic, and lemon. Whisk them till the honey and the butter get mixed well. Pour the honey garlic butter mixture evenly all over the salmon and rub it, using the pastry brush or a spoon. Sprinkle salt and cracked pepper. Fold the foil sides all over the salmon to completely seal and avoid leakage.
- Bake for nearly 15 – 18 minutes, depending on your preference and the salmon's thickness. Next, open the foil carefully and broil the fillet for another 2 – 3 minutes to caramelize the top. Remove from the oven and pour the honey garlic sauce left on the foil over the salmon before serving. Garnish the baked honey garlic butter salmon with parsley and lemon slices before serving.
What To Serve With Honey Garlic Baked Salmon
Honey Garlic Salmon goes well with roasted mashed potatoes, brown rice, fried rice, roasted asparagus. Also can be served with green salads, roasted broccoli and also roasted cauliflower, crispy roasted chickpeas, and oven roasted asparagus with parmesan.
Our Other Seafood Recipes
- One Pan Lemon Garlic Salmon and Asparagus
- Baked Teriyaki Salmon
- Honey Garlic Shrimp and Broccoli Stir Fry
- Garlic Butter Salmon Pan Seared
- Garlic Butter Baked Crab Legs
- Honey Garlic Butter Shrimp
- Goan Crab Curry
- Goan Clams Dry / Tisre
- Steamed Fish in Banana Leaf (Indian Parsi Style)
- Keto Crab Stuffed Mushrooms
- Lemon Garlic Butter Shrimp
Also Try Our Other Delicious Recipes
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- Roasted Tomatoes With Garlic
- Fudgy Chocolate Crinkle Cookies
- Homemade Tomato Soup With Fresh Tomatoes
- Smothered Pork Chops With Gravy Recipe
- Creamy Lemon Butter Chicken Thighs Recipe
- Baby Corn Manchurian Dry Recipe
- Quick Pork Belly Bites
- Creamy Roasted Tomato Soup Recipe
- Creamy Roasted Carrot Ginger Soup Recipe
- Spinach Cheese Stuffed Pork Tenderloin in Oven Recipe
- Goan Pork Roast Recipe
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- Easy Figgy Pudding Recipe
- Christmas Steamed Pudding Recipe
- Goan Coconut Cake Recipe / Goan Batk
- Christmas Whole Chicken Roast Recipe
- Classic Roast Beef and Gravy Recipe
- Quick and Easy Pot Roast Recipe

Easy Baked Honey Garlic Butter Salmon In Foil
Ingredients
- 2.5 lb / 1.2 kg Salmon side
- salt and pepper to taste
- parsley garnish
- lemon slices garnish
For Honey Garlic Butter Sauce
- 1/4 cup Unsalted Butter
- 1/3 cup Honey
- 5 cloves Garlic finely chopped
- 2 tablespoons lemon juice fresh
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Instructions
- First preheat the oven to 375°F or 190°C. Take the baking sheet and line it up with the aluminum foil. The foil should be bigger so that it can cover the salmon.
- To make honey garlic butter sauce, on medium-low heat, place the small saucepan. Add the butter and melt it. Then add the honey, garlic, lemon and whisk them till everything is combined very well.
- Place the salmon on the center of the foil, and pour this mixture evenly all over the salmon. Take the pastry brush or spoon and rub it. Sprinkle salt and cracked pepper.
- Fold the foil from all sides over the salmon and cover it. Cover it well to avoid any leakage.
- Bake for 15 - 18 minutes, depending on your preference and the salmon thickness. Next open the foil carefully and broil the fillet for another 2 - 3 minutes to caramelize the top.
- Remove the baked salmon from the oven and pour the honey garlic sauce on the foil over the salmon before serving. Garnish the baked honey garlic butter salmon with parsley and lemon slices before serving.
Notes
- if there is no honey, maple syrup can be used.
- while baking do not open the foil

Will try it for the first time tonight. Question: Has anyone tried adding mushrooms to this recipe? I think adding a few might be a good thing. Can’t wait to try it!
Just tried it, awesome recipe! keep it up.
Very amazing dish, prepared with salmon fillets.
I tried this salmon recipe on sunday, I was really yummy!
Salmon is my best choice and this baked honey garlic salmon recipe is very simple and tasty. Waiting for more salmon recipes…..
Perfect honey garlic baked salmon I loved it, prepared it yesterday and my whole family enjoyed the baked salmon
Very nice honey garlic salmon baked recipe, tried this yesterday keep it up!!!!
Amazing salmon recipe. My favorite dish, very easy and delicious one. Tried it, TOO GOOD.
Keep it up, good recipe want to try it out
Thanks for recipe it is really worth trying. I prepared it for last dinner turned out delicious and everyone liked it.
I prepared this recipe just now, and turned out came out amazing!
Amazing recipe I prepared last night with salmon.
We prepared it last night, it was delicious and amazing.
This salmon dish is really mouthwatering. Our family enjoys it.